Creamy cucumber dressing

by Judith

1/4 lb tofu (opt)
1/2 cucumber, peeled
1 green onion, chopped or 1/4 c. onion, chopped
2 Tbsp. lemon juice
1/4 tsp. garlic powder
1/2 tsp. salt
1/4 tsp. sweet basil or dill
2 tsp. honey
4 large avocado


1. Blend all ingredients together.
2. Serve as a salad dressing, over steamed vegetables or in a sandwich.

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